How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Layer Dip?

You need 9 ingredients. The key ingredients include: 1 to 1 1/2 lb. ground beef, 1 large onion, diced, 1 pkg. taco seasoning, 1 can refried beans, and more.

Is Mexican Layer Dip suitable as snacks & appetizers?

Yes, Mexican Layer Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Layer Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Layer Dip Recipe

Name: Mexican Layer Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. ground beef; 1 large onion, diced; 1 pkg. taco seasoning; 1 can refried beans; 1 large carton sour cream; 1 small carton avocado dip; 2 cans Ro-Tel tomatoes, diced and drained; 1 medium can ripe olives, sliced and drained; 1 pkg. Monterey Jack cheese with jalapeno peppers, shredded

Mexican Layer Dip – a delicious recipe with ground beef, onion, taco seasoning, beans, sour cream, avocado. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 to 1 1/2 lb. ground beef
1 large onion, diced
1 pkg. taco seasoning
1 can refried beans
1 large carton sour cream
1 small carton avocado dip
2 cans Ro-Tel tomatoes, diced and drained
1 medium can ripe olives, sliced and drained
1 pkg. Monterey Jack cheese with jalapeno peppers, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Layer Dip

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