Mexican Lasagna

1. 1

   Mix together tomato paste, tomatoes with juice and enchilada sauce.

2. 2

   1/3 Spread of that mixture in a lasagna pan.

3. 3

   On top of that, layer a row of uncooked noodles.

4. 4

   On that layer, layer 1/3 of cottage cheese.

5. 5

   Sprinkle 1/3 lb (.2 kg).

6. 6

   cooked ground turkey.

7. 7

   Sprinkle a cup of low fat cheese.

8. 8

   Continue layers in the same order 2 more times.

9. 9

   Cover tightly with foil and bake at 350 degrees (175 C.) for 50 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.