Mexican Lasagna

1. 1

   Preheat oven to 350 degrees F.

2. 2

   Prepare the tortillas by soaking them in hot water until they are slightly soft.

3. 3

   Coat the bottom of a 9 by 13-inch pan with about 1/2 of the marinara sauce.

4. 4

   Spread 4 tortillas down on top of the sauce in the pan.

5. 5

   Top the tortillas with about 1/3 of the corn, beans and cheese.

6. 6

   Sprinkle with salt and pepper.

7. 7

   Then add 1/3 of the chicken.

8. 8

   Place 4 more tortillas on top and repeat with the toppings.

9. 9

   After you have 3 layers spread the remaining marinara sauce and top with more cheese.

10. 10

    Place in oven for 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.