Mexican Lasagna

1. 1

   Brown, season, and drain ground meat;

2. 2

   Add refried beans, mixing well.

3. 3

   Remove from heat; add tomatoes.

4. 4

   In a 9x13 inch pan layer ingredients beginning with 1/2 meat mixture, 1/3 cheese and 6 tortillas.

5. 5

   Repeat ending with tortillas.

6. 6

   Spread chili evenly over tortillas.

7. 7

   Then sprinkle with remaining cheese.

8. 8

   Bake at 350 degrees for 30 to 45 minutes or until cheese is browned.

9. 9

   Serve with sour cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.