How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Hot Salsa?

You need 12 ingredients. The key ingredients include: 3 large cans diced tomatoes, 2 large onions, chopped, 2 Tbsp. garlic, minced, 1 green bell pepper, chopped, and more.

Is Mexican Hot Salsa suitable as snacks & appetizers?

Yes, Mexican Hot Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Hot Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Hot Salsa Recipe

Name: Mexican Hot Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large cans diced tomatoes; 2 large onions, chopped; 2 Tbsp. garlic, minced; 1 green bell pepper, chopped; 1 red bell pepper, chopped; salt to taste; 2 to 3 jalapeno peppers, chopped; 2 stalks celery, chopped fine; 1/4 c. vinegar; 1/2 c. fresh cilantro; 1/2 tsp. cumin; 1 tsp. oregano

Mexican Hot Salsa

Eats Now Editorial Team · 99 kcal · Snacks & Appetizers

Mexican Hot Salsa – a delicious recipe with tomatoes, onions, garlic, green bell pepper, red bell pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexican Hot Salsa

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