How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Hot Corn Bread?

You need 7 ingredients. The key ingredients include: 1/2 c. self-rising cornmeal, 3 eggs, 1 c. sour cream, 1 c. Cheddar cheese, and more.

Is Mexican Hot Corn Bread suitable as general?

Yes, Mexican Hot Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Hot Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Hot Corn Bread Recipe

Name: Mexican Hot Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. self-rising cornmeal; 3 eggs; 1 c. sour cream; 1 c. Cheddar cheese; 1 c. Niblets whole kernel corn; 1/2 c. Wesson oil; 3 jalapeno peppers

Mexican Hot Corn Bread – a delicious recipe with cornmeal, eggs, sour cream, Cheddar cheese, Niblets, Wesson oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. self-rising cornmeal
3 eggs
1 c. sour cream
1 c. Cheddar cheese
1 c. Niblets whole kernel corn
1/2 c. Wesson oil
3 jalapeno peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
830 kcal
Category
General

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