How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Hot Corn Bread?

You need 11 ingredients. The key ingredients include: 3/4 c. corn meal, 1 tsp. salt, 1 1/2 tsp. baking powder, 2 eggs, well beaten, and more.

Is Mexican Hot Corn Bread suitable as general?

Yes, Mexican Hot Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Hot Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Hot Corn Bread Recipe

Name: Mexican Hot Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. corn meal; 1 tsp. salt; 1 1/2 tsp. baking powder; 2 eggs, well beaten; 1/2 c. buttermilk; 1/4 c. oil; 1/2 c. diced green pepper; 1/2 c. diced onions; 1/2 c. creamed corn; 1 (4 oz.) Ortego peppers, diced (orange label); 1 1/2 c. grated Cheddar cheese

Mexican Hot Corn Bread

Eats Now Editorial Team · 954 kcal · General

Mexican Hot Corn Bread – a delicious recipe with corn meal, salt, baking powder, eggs, buttermilk, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Mexican Hot Corn Bread

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