How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Hors D'Oeuvre ?

You need 16 ingredients. The key ingredients include: 1 large can organic vegetarian refried beans, Hot sauce to taste, 2-4 large avocados, 2 heads chopped garlic, and more.

Is Mexican Hors D'Oeuvre suitable as general?

Yes, Mexican Hors D'Oeuvre falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Hors D'Oeuvre ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Hors D'Oeuvre Recipe

Name: Mexican Hors D'Oeuvre
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can organic vegetarian refried beans; Hot sauce to taste; 2-4 large avocados; 2 heads chopped garlic; 1 tablespoon lemon juice; 1 tablespoon lime juice; 3 tablespoons chopped cilantro; 1 pint sour cream or yoghurt; 1/2 teaspoon cumin; 1-2 chopped scallions; 1 small can sliced black olives; 1/2 green pepper chopped; 1 chopped jalapeno or habanero pepper (optional); 1-2 medium ripe tomatoes, chopped; 2 cups grated cheddar cheese; Assorted chips

Try this homemade Mexican Hors D'Oeuvre recipe the whole family will love. Made with vegetarian, avocados, garlic and lemon juice. Easy step-by-step ins…

This Mexican Hors D'Oeuvre relies on simple, everyday ingredients such as hot sauce to taste, large avocados, heads chopped garlic and lemon juice. It comes together quickly and makes 4 servings, at about 926 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Mexican Hors D'Oeuvre

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions