Try this homemade Mexican Hat recipe the whole family will love. Made with ground meat, onion, chile beans and taco sauce. Easy step-by-step instruction…
This Mexican Hat relies on simple, everyday ingredients such as ground meat, medium onion, chopped, chile beans (in gravy) and taco sauce. It comes together quickly and makes 4 servings, at about 545 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026