How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Hamburger-Corn Bread Bake?

You need 11 ingredients. The key ingredients include: 3 eggs, 1 c. yellow corn meal, 1/2 c. bacon drippings, 1 c. chopped onion, and more.

Is Mexican Hamburger-Corn Bread Bake suitable as meat & poultry?

Yes, Mexican Hamburger-Corn Bread Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Hamburger-Corn Bread Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Hamburger-Corn Bread Bake Recipe

Name: Mexican Hamburger-Corn Bread Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 c. yellow corn meal; 1/2 c. bacon drippings; 1 c. chopped onion; 1/2 c. bell pepper; 1 can cream-style corn; 1/2 tsp. baking soda; 1/2 tsp. salt; 1 lb. hamburger, drain, rinse under hot water and set aside; 1 lb. grated Cheddar cheese; 2 jalapeno peppers, sliced

Mexican Hamburger-Corn Bread Bake

Eats Now Editorial Team · 1356 kcal · Meat & Poultry

Mexican Hamburger-Corn Bread Bake – a delicious recipe with eggs, yellow corn meal, bacon, onion, bell pepper, cream-style corn. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mexican Hamburger-Corn Bread Bake

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