How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Haddock?

You need 6 ingredients. The key ingredients include: 1 lb haddock fillet, vegetable oil cooking spray, 1/4 cup salsa, 2 tablespoons mayonnaise (regular or lite), and more.

Is Mexican Haddock suitable as snacks & appetizers?

Yes, Mexican Haddock falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Haddock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Haddock Recipe

Name: Mexican Haddock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 lb haddock fillet; vegetable oil cooking spray; 1/4 cup salsa; 2 tablespoons mayonnaise (regular or lite); 2 tablespoons monterey jack cheese, shredded; 1/2 teaspoon black pepper

Mexican Haddock – a delicious recipe with haddock fillet, vegetable oil cooking spray, salsa, mayonnaise, cheese, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb haddock fillet
vegetable oil cooking spray
1/4 cup salsa
2 tablespoons mayonnaise (regular or lite)
2 tablespoons monterey jack cheese, shredded
1/2 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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