How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Grilled Corn?

You need 8 ingredients. The key ingredients include: 4 ears corn, 1/2 cup mayonnaise, 1 1/2 cups sour cream, 1/4 cup freshly chopped cilantro leaves, and more.

Is Mexican Grilled Corn suitable as soups & stews?

Yes, Mexican Grilled Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Grilled Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Grilled Corn Recipe

Name: Mexican Grilled Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ears corn; 1/2 cup mayonnaise; 1 1/2 cups sour cream; 1/4 cup freshly chopped cilantro leaves; 1 cup freshly grated Parmesan; 1 lime, juiced; Red chili powder, to taste; 2 limes cut into wedges, for garnish

Mexican Grilled Corn – a delicious recipe with corn, mayonnaise, sour cream, freshly chopped cilantro leaves, lime, Red chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 ears corn
1/2 cup mayonnaise
1 1/2 cups sour cream
1/4 cup freshly chopped cilantro leaves
1 cup freshly grated Parmesan
1 lime, juiced
Red chili powder, to taste
2 limes cut into wedges, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
589 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Grilled Corn

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