Warm up with this hearty Mexican Green Chili recipe. Made with water, chicken bouillon cubes, pork tenderloin and red potatoes. Easy step-by-step instru…
This Mexican Green Chili relies on simple, everyday ingredients such as water, chicken bouillon cubes, to 3 red potatoes, diced and (16 oz.) can pinto beans. It comes together quickly and makes 4 servings, at about 552 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026