Mexican Goulash — Soups & Stews recipe

Mexican Goulash

Eats Now Editorial Team  · 352 kcal  · Soups & Stews

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Try this homemade Mexican Goulash recipe the whole family will love. Made with pinto beans, ground beef, salt and celery. Easy step-by-step instructions…

This Mexican Goulash relies on simple, everyday ingredients such as (16 oz.) can pinto beans, ground beef, salt to taste and chopped celery. It comes together quickly and makes 4 servings, at about 352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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