How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Fruit Salad?

You need 9 ingredients. The key ingredients include: 1 banana, sliced, 1 orange, peeled, membranes removed, and chopped, Fresh or canned pineapple chunks, 1 cantaloupe, peeled and chunked, and more.

Is Mexican Fruit Salad suitable as salads?

Yes, Mexican Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Fruit Salad Recipe

Name: Mexican Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 banana, sliced; 1 orange, peeled, membranes removed, and chopped; Fresh or canned pineapple chunks; 1 cantaloupe, peeled and chunked; 1/3 c. oil; 1/4 c. red wine vinegar; 1 Tbsp sugar; 1/2 tsp. salt; 1/4 tsp. chili powder

Mexican Fruit Salad – a delicious recipe with banana, orange, pineapple, cantaloupe, oil, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 banana, sliced
1 orange, peeled, membranes removed, and chopped
Fresh or canned pineapple chunks
1 cantaloupe, peeled and chunked
1/3 c. oil
1/4 c. red wine vinegar
1 Tbsp sugar
1/2 tsp. salt
1/4 tsp. chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicory Salad with Oranges and Red Onions
Mixed Bean Salad
El Paso Pico de Gallo
Tomato, Spelt and Herb Salad

Mexican Fruit Salad

How did you like this recipe?

Frequently Asked Questions