How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican "Fried" Ice Cream?

You need 4 ingredients. The key ingredients include: 1 pint coffee or vanilla ice cream, softened in microwave on defrost 30 seconds, 2 cups flaky corn cereal (recommended: Corn Flakes), 2 teaspoons ground cinnamon, Honey, for drizzling.

Is Mexican "Fried" Ice Cream suitable as baking & desserts?

Yes, Mexican "Fried" Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mexican "Fried" Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Mexican "Fried" Ice Cream Recipe

Name: Mexican "Fried" Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint coffee or vanilla ice cream, softened in microwave on defrost 30 seconds; 2 cups flaky corn cereal (recommended: Corn Flakes); 2 teaspoons ground cinnamon; Honey, for drizzling

Mexican "Fried" Ice Cream – a delicious recipe with coffee, cereal, ground cinnamon, Honey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pint coffee or vanilla ice cream, softened in microwave on defrost 30 seconds
2 cups flaky corn cereal (recommended: Corn Flakes)
2 teaspoons ground cinnamon
Honey, for drizzling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican "Fried" Ice Cream

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