How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dish?

You need 8 ingredients. The key ingredients include: 1 large onion, chopped, 2 small cans chopped green chilies (mild), 1/2 stick margarine, 1 (8 oz.) pkg. cream cheese, and more.

Is Mexican Dish suitable as meat & poultry?

Yes, Mexican Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Dish Recipe

Name: Mexican Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 large onion, chopped; 2 small cans chopped green chilies (mild); 1/2 stick margarine; 1 (8 oz.) pkg. cream cheese; 1 small carton whipping cream; 2 c. Monterey Jack cheese, grated; 9 to 10 large flour tortillas; 6 chicken breasts (skinless, boneless)

Mexican Dish – a delicious recipe with onion, green chilies, margarine, cream cheese, whipping cream, cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large onion, chopped
2 small cans chopped green chilies (mild)
1/2 stick margarine
1 (8 oz.) pkg. cream cheese
1 small carton whipping cream
2 c. Monterey Jack cheese, grated
9 to 10 large flour tortillas
6 chicken breasts (skinless, boneless)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Dish

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