How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 9 ingredients. The key ingredients include: 1 can refried beans, 1 (8 ounce) container guacamole, 1 (16 ounce) container sour cream, 1 package taco seasoning, and more.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 can refried beans; 1 (8 ounce) container guacamole; 1 (16 ounce) container sour cream; 1 package taco seasoning; 2 cups shredded cheddar cheese; 1 bunch green onion, chopped; 1 small tomatoes, chopped; 1 (2 1/4 ounce) can black olives; tortilla chips, for dipping

Mexican Dip – a delicious recipe with beans, guacamole, sour cream, taco, cheddar cheese, green onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can refried beans
1 (8 ounce) container guacamole
1 (16 ounce) container sour cream
1 package taco seasoning
2 cups shredded cheddar cheese
1 bunch green onion, chopped
1 small tomatoes, chopped
1 (2 1/4 ounce) can black olives
tortilla chips, for dipping

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fluffy Fruit Dip Recipe
Simple Mexican Pinwheels
Baked Pickles with Barbecue Ranch Dip
Herring Canapes with Horseradish Cream

Mexican Dip

How did you like this recipe?

Frequently Asked Questions