How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. hamburger meat, 24 oz. salsa, 1 small onion, 1 small can chopped black olives, and more.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburger meat; 24 oz. salsa; 1 small onion; 1 small can chopped black olives; 1 small can chopped green olives; 1 pkg taco mix (mix according to pkg directions); 1 tsp. chili powder; dash of cayenne pepper; 8 oz. cream cheese; 2 c. grated monterrey jack and cheddar cheese

Mexican Dip

Eats Now Editorial Team · 960 kcal · Snacks & Appetizers

Mexican Dip – a delicious recipe with hamburger, salsa, onion, black olives, green olives, taco. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexican Dip

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