How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 6 ingredients. The key ingredients include: 2 lb. hamburger, 1 bell pepper or 1 c. jalapeno, 1 small can mushroom stems and pieces, 1/2 onion, and more.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hamburger; 1 bell pepper or 1 c. jalapeno; 1 small can mushroom stems and pieces; 1/2 onion; 2 jars salsa; 1 large or 2 boxes Mexican Velveeta cheese

Mexican Dip – a delicious recipe with hamburger, bell pepper, mushroom stems, onion, salsa, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lb. hamburger
1 bell pepper or 1 c. jalapeno
1 small can mushroom stems and pieces
1/2 onion
2 jars salsa
1 large or 2 boxes Mexican Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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