How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 6 ingredients. The key ingredients include: 47 oz. refried beans, 1 pkg. taco seasoning, 2 large pkg. taco cheese, 1 large pkg. Co-Jack cheese, and more.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 47 oz. refried beans; 1 pkg. taco seasoning; 2 large pkg. taco cheese; 1 large pkg. Co-Jack cheese; 1 pt. sour cream; 7 oz. green taco salsa

Mexican Dip – a delicious recipe with beans, taco seasoning, taco cheese, Co-Jack cheese, sour cream, green taco. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

47 oz. refried beans
1 pkg. taco seasoning
2 large pkg. taco cheese
1 large pkg. Co-Jack cheese
1 pt. sour cream
7 oz. green taco salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
773 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Dip

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