How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 8 ingredients. The key ingredients include: 1 lb. hamburger meat, 1 small onion, chopped, 1 can cream of chicken soup, 1 can cream of mushroom soup, and more.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger meat; 1 small onion, chopped; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 can enchilada sauce; 1 small can diced green chilies; 1 c. picante sauce; 2 c. shredded cheese

Mexican Dip – a delicious recipe with hamburger, onion, cream of chicken soup, cream of mushroom soup, enchilada sauce, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. hamburger meat
1 small onion, chopped
1 can cream of chicken soup
1 can cream of mushroom soup
1 can enchilada sauce
1 small can diced green chilies
1 c. picante sauce
2 c. shredded cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
860 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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