How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 4 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 lb. pork sausage, 1 lb. Mexican cheese (Velveeta), mild or hot, as desired, 1 (16 oz.) jar taco sauce (I use mild).

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 lb. pork sausage; 1 lb. Mexican cheese (Velveeta), mild or hot, as desired; 1 (16 oz.) jar taco sauce (I use mild)

Mexican Dip – a delicious recipe with lean ground beef, pork sausage, Mexican cheese, taco sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. lean ground beef
1 lb. pork sausage
1 lb. Mexican cheese (Velveeta), mild or hot, as desired
1 (16 oz.) jar taco sauce (I use mild)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1018 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Taco Dip
Easiest Guacamole Ever
JESUSITAS HOUSE SALSA
7 Layer Dip

Mexican Dip

How did you like this recipe?

Frequently Asked Questions