How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Crepes?

You need 5 ingredients. The key ingredients include: 12 thin slices ham, 12 flour tortillas, 1 lb. Jack cheese or Cheddar, cut in 1/2-inch strips, 1 small can whole green chiles, cut in 1/2-inch strips, and more.

Is Mexican Crepes suitable as breakfast?

Yes, Mexican Crepes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mexican Crepes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Crepes Recipe

Name: Mexican Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 thin slices ham; 12 flour tortillas; 1 lb. Jack cheese or Cheddar, cut in 1/2-inch strips; 1 small can whole green chiles, cut in 1/2-inch strips; paprika

Mexican Crepes – a delicious recipe with thin slices ham, flour tortillas, Jack cheese, green chiles, paprika. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

12 thin slices ham
12 flour tortillas
1 lb. Jack cheese or Cheddar, cut in 1/2-inch strips
1 small can whole green chiles, cut in 1/2-inch strips
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2037 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Crepes

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