Try this homemade Mexican Cream Cheese Roll-Ups recipe the whole family will love. Made with flour tortillas, sour cream, cream cheese and green chilies…
This Mexican Cream Cheese Roll-Ups relies on simple, everyday ingredients such as large pkg. flour tortillas, (8 oz.) carton sour cream, (8 oz.) pkg. cream cheese and grated sharp cheddar cheese. It comes together quickly and makes 4 servings, at about 617 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026