How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cornbread ?

You need 9 ingredients. The key ingredients include: 1.5 c yellow corn meal, 2 t baking powder, 1 t salt, 2 eggs, and more.

Is Mexican Cornbread suitable as general?

Yes, Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Cornbread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Cornbread Recipe

Name: Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1.5 c yellow corn meal; 2 t baking powder; 1 t salt; 2 eggs; 1 c sour cream; 3/4 corn oil; 1 c cream style corn; 1 small can green chilis (or 3 chopped and seeded jalapeno peppers); 1 c grated sharp cheddar cheese

Mexican Cornbread – a delicious recipe with yellow corn meal, baking powder, salt, eggs, sour cream, corn oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1.5 c yellow corn meal
2 t baking powder
1 t salt
2 eggs
1 c sour cream
3/4 corn oil
1 c cream style corn
1 small can green chilis (or 3 chopped and seeded jalapeno peppers)
1 c grated sharp cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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