How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cornbread?

You need 8 ingredients. The key ingredients include: 3 c. cornbread mix, 2 1/2 c. sweet milk, 1/2 c. oil, 1 large onion, and more.

Is Mexican Cornbread suitable as general?

Yes, Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Cornbread Recipe

Name: Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 c. cornbread mix; 2 1/2 c. sweet milk; 1/2 c. oil; 1 large onion; 2 c. Cheddar cheese; 1 c. cream-style corn; 4 jalapeno peppers; 2 eggs

Mexican Cornbread – a delicious recipe with cornbread mix, sweet milk, oil, onion, Cheddar cheese, cream-style corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. cornbread mix
2 1/2 c. sweet milk
1/2 c. oil
1 large onion
2 c. Cheddar cheese
1 c. cream-style corn
4 jalapeno peppers
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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