Mexican Cornbread

1. 1

   In a mixing bowl, mix corn meal mix, oil, sugar, eggs, flour and milk.

2. 2

   Keep aside.

3. 3

   In a skillet brown ground beef and bell pepper.

4. 4

   Drain.

5. 5

   Pour half of the cornbread mixture in a greased and floured 9-inch square pan.

6. 6

   Sprinkle all the ground beef and peppers on top; then sprinkle the cheese on top of the ground beef.

7. 7

   Pour the rest of the cornbread mixture on top.

8. 8

   Bake at 425u00b0 for about 30 to 45 minutes.

No additional tips available.