How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cornbread?

You need 7 ingredients. The key ingredients include: 3 eggs, 2 c. milk, 2 c. water, 9 slices cheese, diced, and more.

Is Mexican Cornbread suitable as general?

Yes, Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Cornbread Recipe

Name: Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 2 c. milk; 2 c. water; 9 slices cheese, diced; 2 tsp. peppers (3 hot); 1/2 bag cornbread mix; 1/2 Tbsp. garlic

Mexican Cornbread – a delicious recipe with eggs, milk, water, cheese, peppers, cornbread mix. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 eggs
2 c. milk
2 c. water
9 slices cheese, diced
2 tsp. peppers (3 hot)
1/2 bag cornbread mix
1/2 Tbsp. garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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