How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cornbread?

You need 8 ingredients. The key ingredients include: 1 pkg. Mexican cornbread mix, 1 pkg. yellow cornbread mix, 1 box frozen broccoli, 12 oz. cottage cheese, and more.

Is Mexican Cornbread suitable as general?

Yes, Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Cornbread Recipe

Name: Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Mexican cornbread mix; 1 pkg. yellow cornbread mix; 1 box frozen broccoli; 12 oz. cottage cheese; 1 stick butter or margarine; 1/2 c. Cheddar cheese, shredded; 1/4 to 1/2 c. milk; 4 eggs (add last, one at a time)

Mexican Cornbread – a delicious recipe with mix, yellow cornbread, frozen broccoli, cottage cheese, butter, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. Mexican cornbread mix
1 pkg. yellow cornbread mix
1 box frozen broccoli
12 oz. cottage cheese
1 stick butter or margarine
1/2 c. Cheddar cheese, shredded
1/4 to 1/2 c. milk
4 eggs (add last, one at a time)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
906 kcal
Category
General

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Mexican Cornbread

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