How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cornbread?

You need 7 ingredients. The key ingredients include: 2 pkg. Mexican cornbread mix, 1 large can cream-style corn, 8 to 10 oz. grated cheese, 1 onion, and more.

Is Mexican Cornbread suitable as general?

Yes, Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Cornbread Recipe

Name: Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. Mexican cornbread mix; 1 large can cream-style corn; 8 to 10 oz. grated cheese; 1 onion; 1/2 tsp. garlic powder; 1/2 can jalapeno relish; 3 Tbsp. oil

Mexican Cornbread – a delicious recipe with mix, cream-style, grated cheese, onion, garlic powder, jalapeno relish. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. Mexican cornbread mix
1 large can cream-style corn
8 to 10 oz. grated cheese
1 onion
1/2 tsp. garlic powder
1/2 can jalapeno relish
3 Tbsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1087 kcal
Category
General

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