Try this homemade Mexican Corn Dip recipe the whole family will love. Made with sour cream, mayonnaise, green onion and green chilies. Easy step-by-step…
This Mexican Corn Dip relies on simple, everyday ingredients such as sour cream, real mayonnaise, bunch green onion and (4 ounce) candiced jalapenos. It comes together quickly and makes 4 servings, at about 1182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026