How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Casserole?

You need 8 ingredients. The key ingredients include: 1 can cream-style corn, 1 c. corn bread mix, 1/4 c. oil, 1/2 tsp. salt, and more.

Is Mexican Corn Casserole suitable as general?

Yes, Mexican Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Corn Casserole Recipe

Name: Mexican Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream-style corn; 1 c. corn bread mix; 1/4 c. oil; 1/2 tsp. salt; 1/2 lb. Cheddar cheese; 2 eggs; 1/2 c. milk; 1 1/2 c. chopped green chilies

Mexican Corn Casserole – a delicious recipe with cream-style corn, corn bread, oil, salt, Cheddar cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can cream-style corn
1 c. corn bread mix
1/4 c. oil
1/2 tsp. salt
1/2 lb. Cheddar cheese
2 eggs
1/2 c. milk
1 1/2 c. chopped green chilies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
847 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pineapple Mint Mold
Hot Spiced Apple Cider
Cornbread
Baked Caramel Corn

Mexican Corn Casserole

How did you like this recipe?

Frequently Asked Questions