How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 2 c. corn meal, 1 c. flour, 3 eggs, 2/3 c. Wesson oil, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. corn meal; 1 c. flour; 3 eggs; 2/3 c. Wesson oil; 1 tsp. red pepper; 1 c. cream-style corn; 1 c. Cheddar cheese; 1 bell pepper, chopped; buttermilk to right consistency

Mexican Corn Bread – a delicious recipe with corn meal, flour, eggs, Wesson oil, red pepper, cream-style corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. corn meal
1 c. flour
3 eggs
2/3 c. Wesson oil
1 tsp. red pepper
1 c. cream-style corn
1 c. Cheddar cheese
1 bell pepper, chopped
buttermilk to right consistency

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1239 kcal
Category
General

Eats Now Editorial Team

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