How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 3 c. cornmeal, 2 1/2 c. sweet milk, 1/2 c. salad oil, 3 eggs, beaten, and more.

Is Mexican Corn Bread suitable as salads?

Yes, Mexican Corn Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cornmeal; 2 1/2 c. sweet milk; 1/2 c. salad oil; 3 eggs, beaten; 1 large onion, grated; 3 Tbsp. sugar; 1 small can cream-style corn; 4 jalapeno peppers, chopped; 1 1/2 c. grated American cheese

Mexican Corn Bread – a delicious recipe with cornmeal, sweet milk, salad oil, eggs, onion, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 c. cornmeal
2 1/2 c. sweet milk
1/2 c. salad oil
3 eggs, beaten
1 large onion, grated
3 Tbsp. sugar
1 small can cream-style corn
4 jalapeno peppers, chopped
1 1/2 c. grated American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1117 kcal
Category
Salads

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