How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 8 ingredients. The key ingredients include: 2 eggs, 1/4 c. cooking oil, 1 can cream-style corn, 3/4 c. milk, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 eggs; 1/4 c. cooking oil; 1 can cream-style corn; 3/4 c. milk; 1 c. corn meal; 1/2 tsp. salt; 1 can small green chilies, chopped; 1 1/2 c. shredded Longhorn or Cheddar cheese

Mexican Corn Bread – a delicious recipe with eggs, cooking oil, cream-style corn, milk, corn meal, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs
1/4 c. cooking oil
1 can cream-style corn
3/4 c. milk
1 c. corn meal
1/2 tsp. salt
1 can small green chilies, chopped
1 1/2 c. shredded Longhorn or Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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Mexican Corn Bread

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