How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 1 1/2 c. corn meal, 3 tsp. baking powder, 1 tsp. salt, 2 eggs, and more.

Is Mexican Corn Bread suitable as salads?

Yes, Mexican Corn Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 1/2 c. corn meal; 3 tsp. baking powder; 1 tsp. salt; 2 eggs; 2/3 c. salad oil; 1 c. buttermilk; 3 jalapeno peppers, chopped; 1 (1 lb.) can cream-style corn; 1 c. grated Cheddar cheese

Mexican Corn Bread – a delicious recipe with corn meal, baking powder, salt, eggs, salad oil, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 c. corn meal
3 tsp. baking powder
1 tsp. salt
2 eggs
2/3 c. salad oil
1 c. buttermilk
3 jalapeno peppers, chopped
1 (1 lb.) can cream-style corn
1 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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