How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 1 c. cornmeal, 1/2 tsp. salt, 1/2 tsp. baking soda, 1/3 c. melted shortening, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. cornmeal; 1/2 tsp. salt; 1/2 tsp. baking soda; 1/3 c. melted shortening; 8 oz. carton sour cream; 1 can cream-style corn; 2 eggs; 1 c. shredded Cheddar cheese; 4 oz. can mild green chilies, chopped

Mexican Corn Bread – a delicious recipe with cornmeal, salt, baking soda, shortening, sour cream, cream-style corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. cornmeal
1/2 tsp. salt
1/2 tsp. baking soda
1/3 c. melted shortening
8 oz. carton sour cream
1 can cream-style corn
2 eggs
1 c. shredded Cheddar cheese
4 oz. can mild green chilies, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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