How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 8 ingredients. The key ingredients include: 1 1/2 c. self rising corn meal, 3 eggs, 1 can cream style corn, 2/3 c. salad oil, and more.

Is Mexican Corn Bread suitable as salads?

Yes, Mexican Corn Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. self rising corn meal; 3 eggs; 1 can cream style corn; 2/3 c. salad oil; 1 c. buttermilk; 1 or 2 chopped jalapeno peppers; 1 c. sharp cheese, grated; 1 sm onion, chopped

Mexican Corn Bread – a delicious recipe with meal, eggs, cream style corn, salad oil, buttermilk, jalapeno peppers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 c. self rising corn meal
3 eggs
1 can cream style corn
2/3 c. salad oil
1 c. buttermilk
1 or 2 chopped jalapeno peppers
1 c. sharp cheese, grated
1 sm onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1572 kcal
Category
Salads

Eats Now Editorial Team

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