Name: Mexican Corn Bread
Yield: 4 servings
Ingredients: 1 1/2 c. self-rising corn meal; 2/3 c. oil; 3 eggs; 1 grated onion; 1 c. cream corn; 1 c. buttermilk; 1/2 tsp. red pepper; 1/4 tsp. salt; 1 c. grated cheese

Mexican Corn Bread – a delicious recipe with meal, oil, eggs, onion, cream corn, buttermilk. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 1/2 c. self-rising corn meal
2/3 c. oil
3 eggs
1 grated onion
1 c. cream corn
1 c. buttermilk
1/2 tsp. red pepper
1/4 tsp. salt
1 c. grated cheese

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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