How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 6 ingredients. The key ingredients include: 1 c. plain corn meal, 1/2 tsp. soda, 1/2 tsp. salt, 3 to 4 oz. cooking oil, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. plain corn meal; 1/2 tsp. soda; 1/2 tsp. salt; 3 to 4 oz. cooking oil; 2 large cream-style canned corn; 1 c. shredded cheese (Cheddar)

Mexican Corn Bread – a delicious recipe with meal, soda, salt, cooking oil, cream-style, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. plain corn meal
1/2 tsp. soda
1/2 tsp. salt
3 to 4 oz. cooking oil
2 large cream-style canned corn
1 c. shredded cheese (Cheddar)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1128 kcal
Category
General

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Mexican Corn Bread

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