How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 1 medium onion, diced thin, 1 mango pepper, diced thin, 1/2 c. whole corn, drained, 1 egg, beaten, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, diced thin; 1 mango pepper, diced thin; 1/2 c. whole corn, drained; 1 egg, beaten; 1 c. milk; 3/4 to 1 tsp. red pepper; 1 c. self-rising corn meal; 1 c. self-rising flour; 1/2 c. vegetable oil

Mexican Corn Bread – a delicious recipe with onion, mango pepper, corn, egg, milk, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium onion, diced thin
1 mango pepper, diced thin
1/2 c. whole corn, drained
1 egg, beaten
1 c. milk
3/4 to 1 tsp. red pepper
1 c. self-rising corn meal
1 c. self-rising flour
1/2 c. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
655 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pineapple Icing
Marshmallow Creme
Baked Corn
Uncooked Tomato Relish

Mexican Corn Bread

How did you like this recipe?

Frequently Asked Questions