How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 8 ingredients. The key ingredients include: 1 lb. can creamed corn, 1 c. Bisquick, 1 egg, 1/2 c. milk, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. can creamed corn; 1 c. Bisquick; 1 egg; 1/2 c. milk; 2 Tbsp. melted butter; 2 Tbsp. sugar; 4 oz. can diced or whole green Ortega chilies; 1 lb. or less Monterey Jack cheese

Mexican Corn Bread – a delicious recipe with corn, Bisquick, egg, milk, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. can creamed corn
1 c. Bisquick
1 egg
1/2 c. milk
2 Tbsp. melted butter
2 Tbsp. sugar
4 oz. can diced or whole green Ortega chilies
1 lb. or less Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
980 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peach Marmalade
Caramel Icing
Salt Vinegar Cucumbers
Peanut Blossoms

Mexican Corn Bread

How did you like this recipe?

Frequently Asked Questions