How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 3 c. self-rising corn meal, 1 c. chopped onions, 1 1/2 c. grated Cheddar cheese (12 oz.), 1 small can cream-style corn, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 c. self-rising corn meal; 1 c. chopped onions; 1 1/2 c. grated Cheddar cheese (12 oz.); 1 small can cream-style corn; 3 eggs; 1/2 c. or 2 pods sweet pepper; 1 c. sweet milk; 1/2 c. oil; hot pepper to suit taste (1/2 tsp. cayenne)

Mexican Corn Bread – a delicious recipe with meal, onions, Cheddar cheese, cream-style, eggs, sweet pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. self-rising corn meal
1 c. chopped onions
1 1/2 c. grated Cheddar cheese (12 oz.)
1 small can cream-style corn
3 eggs
1/2 c. or 2 pods sweet pepper
1 c. sweet milk
1/2 c. oil
hot pepper to suit taste (1/2 tsp. cayenne)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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