How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 11 ingredients. The key ingredients include: 1 c. cream style corn, 1 1/2 c. self-rising flour, 1 tsp. flour to dust pan, pinch of salt, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cream style corn; 1 1/2 c. self-rising flour; 1 tsp. flour to dust pan; pinch of salt; 1 c. buttermilk; 1/2 c. oil; 1/2 c. chopped green peppers; 3 or 4 chopped green onions; 2 or 3 chopped jalapeno peppers; 2 eggs; cheese for top and bottom of batter or in batter

Mexican Corn Bread

Eats Now Editorial Team · 1361 kcal · General

Mexican Corn Bread – a delicious recipe with cream style corn, flour, flour, salt, buttermilk, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Mexican Corn Bread

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