How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 7 ingredients. The key ingredients include: 1 c. corn meal, 2 eggs, beaten, 1/3 c. oil, 1 (8 oz.) can creamed corn, and more.

Is Mexican Corn Bread suitable as soups & stews?

Yes, Mexican Corn Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. corn meal; 2 eggs, beaten; 1/3 c. oil; 1 (8 oz.) can creamed corn; 1 (8 oz.) sour cream; 1 c. sharp grated cheese; 1 (4 oz.) can green chili peppers

Mexican Corn Bread – a delicious recipe with corn meal, eggs, oil, corn, sour cream, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. corn meal
2 eggs, beaten
1/3 c. oil
1 (8 oz.) can creamed corn
1 (8 oz.) sour cream
1 c. sharp grated cheese
1 (4 oz.) can green chili peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
683 kcal
Category
Soups & Stews

Eats Now Editorial Team

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