How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cole Slaw (No Mayonnaise)?

You need 6 ingredients. The key ingredients include: 6 cups green cabbage, sliced very thinly (about 1/2 head), 1 1/2 cups peeled and grated carrots (2-3 medium), 1/3 cup chopped cilantro, 1/4 cup rice vinegar, and more.

Is Mexican Cole Slaw (No Mayonnaise) suitable as salads?

Yes, Mexican Cole Slaw (No Mayonnaise) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Cole Slaw (No Mayonnaise)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Cole Slaw (No Mayonnaise) Recipe

Name: Mexican Cole Slaw (No Mayonnaise)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups green cabbage, sliced very thinly (about 1/2 head); 1 1/2 cups peeled and grated carrots (2-3 medium); 1/3 cup chopped cilantro; 1/4 cup rice vinegar; 2 tablespoons extra-virgin olive oil; 1/4 teaspoon salt

Mexican Cole Slaw (No Mayonnaise) – a delicious recipe with green cabbage, carrots, cilantro, rice vinegar, extra-virgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 cups green cabbage, sliced very thinly (about 1/2 head)
1 1/2 cups peeled and grated carrots (2-3 medium)
1/3 cup chopped cilantro
1/4 cup rice vinegar
2 tablespoons extra-virgin olive oil
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Cole Slaw (No Mayonnaise)

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