How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cole Slaw?

You need 15 ingredients. The key ingredients include: 3/4 cup cider vinegar, 1/2 cup sugar, 2 teaspoons dry mustard, 1 teaspoon celery seed, and more.

Is Mexican Cole Slaw suitable as salads?

Yes, Mexican Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Cole Slaw Recipe

Name: Mexican Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup cider vinegar; 1/2 cup sugar; 2 teaspoons dry mustard; 1 teaspoon celery seed; 1 teaspoon salt; 1/8 teaspoon cayenne; 1/2 cup vegetable oil; 1 head green cabbage, shredded; 1 large onion, thinly sliced; 1 medium green bell pepper, thinly sliced; 1 medium red bell pepper, thinly sliced; 1 (8 ounce) can whole kernel corn, drained; 1/2 cup pimento stuffed olive, sliced; 1/2 cup black olives, sliced; 1 (7 ounce) can diced green chilies, drained

Mexican Cole Slaw

Eats Now Editorial Team · 416 kcal · Salads

Mexican Cole Slaw – a delicious recipe with cider vinegar, sugar, mustard, celery, salt, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mexican Cole Slaw

How did you like this recipe?

Frequently Asked Questions