How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chopped Salad With Honey-Lime Dressing?

You need 17 ingredients. The key ingredients include: FOR THE SALAD:, 2-1/2 cups Chopped Romaine Lettuce, 3/4 cups Chopped Seeded Tomato, 3/4 cups Chopped Peeled Jicama, and more.

Is Mexican Chopped Salad With Honey-Lime Dressing suitable as salads?

Yes, Mexican Chopped Salad With Honey-Lime Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Chopped Salad With Honey-Lime Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Chopped Salad With Honey-Lime Dressing Recipe

Name: Mexican Chopped Salad With Honey-Lime Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 2-1/2 cups Chopped Romaine Lettuce; 3/4 cups Chopped Seeded Tomato; 3/4 cups Chopped Peeled Jicama; 1 can (15.5 Oz. Can) Black Beans, Rinsed And Drained; 3/4 cups Fresh Corn Kernels, Uncooked (or Frozen Or Canned); 3/4 cups Thinly Sliced Organic Radishes (organic Are Much Tastier And Spicier); 1 Ripe Avocado, Diced; 1 Red Bell Pepper, chopped; 1/4 cups Crumbled Reduced-fat Feta Cheese; FOR THE DRESSING:; 1/4 cups Fresh Lime Juice; 1/4 cups Olive Oil; 1 Tablespoon Honey; 2 Tablespoons Finely Chopped Cilantro; 1 clove Garlic, Peeled And Minced; 1 teaspoon Chopped Jalapeno Pepper, Or To Taste

Mexican Chopped Salad With Honey-Lime Dressing

Eats Now Editorial Team · 374 kcal · Salads

Mexican Chopped Salad With Honey-Lime Dressing – a delicious recipe with SALAD, Romaine Lettuce, Tomato, Jicama, Black Beans, Fresh Corn. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mexican Chopped Salad With Honey-Lime Dressing

How did you like this recipe?

Frequently Asked Questions