Bake this irresistible Mexican Chocolate Pumpkin Mousse at home. Made with pumpkin puree, silken, soymilk and cocoa powder. Easy step-by-step instructio…
This Mexican Chocolate Pumpkin Mousse relies on simple, everyday ingredients such as (15 ounce) can pumpkin puree, silken tofu, soymilk and cocoa powder. It comes together quickly and makes 4 servings, at about 52 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mexican Chocolate Pumpkin Mousse delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026